Creamy Avocado Salsa Verde Dip
This Creamy Avocado Salsa Verde Dip is a delicious blend of creamy avocado, tangy salsa verde, and fresh cilantro. It's perfect for dipping tortilla chips or crunchy vegetables and makes a great appetizer or snack for any occasion.
Ingredients:
- 2 ripe avocados, peeled and pitted
- 1/4 cup salsa verde
- 1/4 cup sour cream
- 1/4 cup chopped fresh cilantro
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
In a bowl, mash the avocados until smooth
Stir in the salsa verde, sour cream, chopped cilantro, lime juice, and garlic powder until well combined
Season with salt and pepper to taste
Serve immediately or chill in the refrigerator for 30 minutes for flavors to meld
Garnish with extra cilantro and serve with tortilla chips or vegetable sticks
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