Crispy Air Fryer Pickles

These crispy air fryer pickles are a delicious and healthier alternative to traditional fried pickles. They're crunchy on the outside and tangy on the inside, making them the perfect snack or appetizer.

Ingredients:

• 1 cup dill pickle chips
• 1/2 cup all-purpose flour
• 1/2 cup panko breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 egg
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper optional
• Cooking spray

Instructions:

Preheat your air fryer to 400F 200C

In a shallow dish, combine the flour, garlic powder, paprika, and cayenne pepper if using

In another shallow dish, beat the egg

In a third shallow dish, mix the panko breadcrumbs and grated Parmesan cheese

Dip each pickle chip into the flour mixture, then the beaten egg, and finally into the breadcrumb mixture, pressing the breadcrumbs onto the pickles to adhere

Place the coated pickle chips in a single layer in the air fryer basket, making sure they are not touching

Lightly spray the pickle chips with cooking spray to help them get crispy

Air fry the pickles at 400F 200C for 5-7 minutes or until they are golden brown and crispy

You may need to flip them halfway through for even cooking

Remove the fried pickles from the air fryer and let them cool for a minute before serving

Serve your crispy air fryer pickles with your favorite dipping sauce and enjoy!